Located in the city centre of Kuala Lumpur, Yūimu opened its doors to those looking for fine dining in artisan Japanese cuisine.
By the logo itself, 本 (Hon) means “book”, “origin” or “main”. In Chinese, from the writing of 本, has a beautiful meaning of “有⼀⽊” which sounds like ” Yūimu”, where the name comes from.
Yūimu, is given new meaning at Yūimu Japanese Restaurant, as it reinterprets fantasy and dream of the cozy space with modern interiors and design, and also with the classic Japanese dishes with a modern, and yes, beautiful, new and tasty twist. > view more
Meet Our Chef
Kelvin Wan, the master chef of Yūimu, who has 24 years’ experience in Japanese Cuisine.
He was born into an environment surrounding love and respect for food and his enthusiasm for food makes him full of creative inspiration.
He has blended his experience in Japan, Bahamas and Singapore and created the unique and special Yūimu experience. > view more
Our Vibrant Atmosphere
Omakase, where the chefs are at the helm of your entire dining experience, which offers a unique dining experience that transcends all other restaurant services in ambiance, food, chef and customer interactions. It adds a whole new perspective to the food, and will make you love the precision and care that goes into the whole process.
The thing with Omakase, as well, is that as it is such an intimate and personalized experience, limited customers will be served at once.Enjoy the signature Omakase menu that is both visually pleasing and will have taste buds mind blown with us.
Your intimate and personalized experience with full of tasty surprises
Yakimono is a high energy Japanese-inspired dining experience. A celebration of food cooked over fire—meticulously conceived, inventively executed, riotously enjoyed.
Find your Yakimono feast at Yūimu
Your intimate and personalized experience
with full of tasty surprises
Monday – Sunday :
12:00 pm – 2:30 pm (Lunch Session)
6:00 pm – 8:00 pm (Dinner 1st Session)
8:30 pm – 10:30 pm (Dinner 2nd Session)